1. After 20+ years it's time to pass the torch. If you are interested in acquiring this forum please contact support@cv-performance.com for details. Any spam will be reported and blocked.
  2. Welcome to Bike Talk, a forum for all bikers and motorcycle enthusiasts. If you are new to Bike Talk, be sure to register for free and join the conversation.

    There's always someone around willing to help out with questions or give a friendly wave back. All Harley and metric riders are welcome.
Bike Talk Motorcycle Forum is For Sale Welcome to Bike Talk

Cooking wood

Discussion in 'Roadkill Cafe - From Kill to Grill' started by chucktx, Oct 31, 2008.

  1. chucktx

    chucktx Moderator Staff Member

    Joined:
    Jul 5, 2005
    Messages:
    12,545
    Likes Received:
    10
    i normally use oak or hickory or pecan or some mesquite to cook with.....i have a line on some black walnut. i understand that it is ok for beef or pork and terrible with poultry.......any of y'all ever use it and how were your results????
    chucktx, Oct 31, 2008
    #1
  3. FLHTbiker

    FLHTbiker Moderator Staff Member

    Joined:
    Nov 3, 2004
    Messages:
    18,516
    Likes Received:
    252
    Location:
    Oregon

    Maple works well
    FLHTbiker, Oct 31, 2008
    #2
  4. chucktx

    chucktx Moderator Staff Member

    Joined:
    Jul 5, 2005
    Messages:
    12,545
    Likes Received:
    10
    thanks, but that is another wood not easily obtainable in my area!!!!!!!:)
    chucktx, Nov 1, 2008
    #3
  5. AFNurse

    AFNurse Moderator Staff Member

    Joined:
    Jun 8, 2004
    Messages:
    1,484
    Likes Received:
    0
    Location:
    Great Falls, MT or deployed to......
    I have some apple, cherry, mesquite, and hickory....no experience with walnut, maple, or peacan
    AFNurse, Nov 1, 2008
    #4
  6. chucktx

    chucktx Moderator Staff Member

    Joined:
    Jul 5, 2005
    Messages:
    12,545
    Likes Received:
    10
    those are all good ones chris...apple and cherry are great to smoke a salmon with!!!!!!!!!! pecan is great for beef and pork!!!
    chucktx, Nov 1, 2008
    #5
  7. AFNurse

    AFNurse Moderator Staff Member

    Joined:
    Jun 8, 2004
    Messages:
    1,484
    Likes Received:
    0
    Location:
    Great Falls, MT or deployed to......
    first time I tried cherry, it was with salmon and shrimp....was GREAT. Apple is ok, but not as much smoke..... hickory is great with hamburger!!! I'll have to try finding some pecan.....have not yet found that....everything else I have found in smaller bags at HEB for 2$ a bag.....
    AFNurse, Nov 1, 2008
    #6
  8. cowboy

    cowboy Moderator Staff Member

    Joined:
    Apr 19, 2006
    Messages:
    9,926
    Likes Received:
    50
    Location:
    Alvin TX
    chuck have you found time to try the black walnut yet ? just wondering it's been a real long time since I have heard about it so no help from me can't remember
    cowboy, Nov 7, 2008
    #7
  9. chucktx

    chucktx Moderator Staff Member

    Joined:
    Jul 5, 2005
    Messages:
    12,545
    Likes Received:
    10
    not yet cowboy........possibly this weekend..........
    chucktx, Nov 7, 2008
    #8
  10. FLHTbiker

    FLHTbiker Moderator Staff Member

    Joined:
    Nov 3, 2004
    Messages:
    18,516
    Likes Received:
    252
    Location:
    Oregon
    Chuck, wonder what our new flag is going to look like now. Maybe the dude will steal your upside down flag. :rolleyes:
    FLHTbiker, Nov 7, 2008
    #9
  11. chucktx

    chucktx Moderator Staff Member

    Joined:
    Jul 5, 2005
    Messages:
    12,545
    Likes Received:
    10
    american flag, upside down= distress, send help. it is not being disrespectful...........:)

    as for the new flag, check the tail on his plane........that is it:(
    chucktx, Nov 7, 2008
    #10
  12. AFNurse

    AFNurse Moderator Staff Member

    Joined:
    Jun 8, 2004
    Messages:
    1,484
    Likes Received:
    0
    Location:
    Great Falls, MT or deployed to......
    You talking about this one?? snopes.com: Barack Obama's Campaign Plane
    AFNurse, Nov 7, 2008
    #11
  13. chucktx

    chucktx Moderator Staff Member

    Joined:
    Jul 5, 2005
    Messages:
    12,545
    Likes Received:
    10
    yup, that will probably be the one!!!!!!!
    chucktx, Nov 7, 2008
    #12
  14. FLHTbiker

    FLHTbiker Moderator Staff Member

    Joined:
    Nov 3, 2004
    Messages:
    18,516
    Likes Received:
    252
    Location:
    Oregon
    That guy is an anti American piece of sh1t. Boys bend over change is a coming. :fight: :rant: :angry:
    FLHTbiker, Nov 7, 2008
    #13
  15. JohnnyReb

    JohnnyReb New Member

    Joined:
    Dec 27, 2007
    Messages:
    27
    Likes Received:
    0
    Location:
    Northeast Ohio....for now..
    My vote is for Pecan, Mesquite, and then Apple. In that order.

    And not to add fuel to the flag fire, but did they ever figure out if he was
    born in the USA proper, as if constitutionally mandated, or in some other country..."abroad" as it were.
    JohnnyReb, Jan 29, 2009
    #14
  16. FLHTbiker

    FLHTbiker Moderator Staff Member

    Joined:
    Nov 3, 2004
    Messages:
    18,516
    Likes Received:
    252
    Location:
    Oregon
    I think they white washed it over.......:rolleyes:
    FLHTbiker, Jan 29, 2009
    #15
  17. Tiny86

    Tiny86 New Member

    Joined:
    Sep 26, 2007
    Messages:
    223
    Likes Received:
    0
    Location:
    Wichita Falls TX
    Chuck never tried Walnut I personally don't care for Pecan. I like Apple with Baby Back Ribs, Cherry with Seafood and Mesquite with every thing else.I have my guns loaded and lots of ammo stock piled let them rag heads come:fight: .helll I wonder what smoked camel taste like?? :rolleyes:
    Tiny86, Jan 29, 2009
    #16
  18. cowboy

    cowboy Moderator Staff Member

    Joined:
    Apr 19, 2006
    Messages:
    9,926
    Likes Received:
    50
    Location:
    Alvin TX
    Tiny it might be hard to chew kinda tough :roflmao:
    cowboy, Jan 29, 2009
    #17
  19. ruffrider11

    ruffrider11 New Member

    Joined:
    Jul 17, 2007
    Messages:
    110
    Likes Received:
    0
    Location:
    TEXAS
    I do not care for walnut. For Beef Mesquite Hickory Pecan do well , for Pork or Chicken I like Hickory or Apple. Red Oak is good for buring down to coals and grilling Beef or Chicken. They have a cut of meat in Ca called Tri-Tip part of the sirloin I think hard to get in Texas goes real well with Red Oak.
    ruffrider11, Mar 17, 2009
    #18
  20. chucktx

    chucktx Moderator Staff Member

    Joined:
    Jul 5, 2005
    Messages:
    12,545
    Likes Received:
    10
    thanks for the info!!!!
    chucktx, Mar 17, 2009
    #19

Share This Page

XenPorta © Jason Axelrod from 8WAYRUN.COM