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Easy Rider Magazine Beef Jerky

Discussion in 'Roadkill Cafe - From Kill to Grill' started by xcaret, Jun 2, 2021.

  1. xcaret

    xcaret New Member

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    Many years ago Easy Rider Mag. had this recipe for making beef jerky .
    Slice beef brisket, ( or any other beef ,my add on ) soak it 24 hours in 50-50 Soy sauce and worcestershire sauce add 1 tablespoon of garlic powder, 1 tablespoon of onion powder , ( more or less depending on your taste, I add cayenne pepper too , but beware it's hot) put it in an oven at 225 F. and check every hour .
    xcaret, Jun 2, 2021
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